Decaf Coffee Beans – Ethiopian Single Origin | Sugarcane Process Sustainable Coffee this lot leans into elegance

this lot leans into elegance rather than intensity

naturally decaffeinated• Kenya – bright berries with citrus and golden syrup finish

250g Ethiopia Dahab

grown in the Serra da Mantiqueira mountains of Brazil

Decaf Coffee Beans – Ethiopian Single Origin | Sugarcane Process Sustainable Coffee this lot leans into eleganceSourced from high elevation Ethiopian heirloom varieties and hand roasted and packed daily in Camden Market, this coffee balances clarity with indulgence. The washed process keeps the cup clean and structured, while the ethyl acetate decaffeination preserves sweetness and origin character never flat, never dull. In the cup, expect stewed pears and mixed berries up front, followed by a rich dulce de leche sweetness that lingers through the finish.